STM Foods Private Limited
Noida, Uttar Pradesh
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| Style | Indian Curry |
| Packing | 1 Kg Food Grade EVOH Pouch |
| Taste | Basic Vegetable Curry Taste |
| Ingrediants | Vegetables |
| Uses | Cooking Purpose |
| Color | Red |
Red Curry Paste made with onion, ginger, garlic, Finely grind coriander and peppercorns with lots of Indian spices. It is a general paste, can be use as a base to make any gravy or sauce.
Red curry paste
The main ingredients include (dried) red chili peppers, garlic, shallots, galangal, shrimp paste, salt, kaffir lime leaves, coriander root, coriander seeds, cumin seeds, peppercorns and lemongrass.
| Minimum Order Quantity | 100 kg |
| Variety Available | Ginger Garlic Paste |
| Brand | STM - AM2PM |
| Packaging Size | 500 g |
| Packaging Type | Pouch |
| Shelf Life | 6 months |
| Features | Paste |
| Is It Fssai Certified | FSSAI Certified |
| Quantity Per Pack | 500 gm |
| Flavour | No added flavour |
| Protein | As per the FSSAI norms |
